dc.contributor.author | Polat, Eray | |
dc.contributor.author | Köseoglu, Mehmet Ali | |
dc.date.accessioned | 2024-01-04T06:55:44Z | |
dc.date.available | 2024-01-04T06:55:44Z | |
dc.date.issued | 2023 | en_US |
dc.identifier.citation | Eray Polata Faculty of Tourism, Gumushane University, Gumushane, Turkey Correspondence eraypolat38@gmail.com ORCID Iconhttps://orcid.org/0000-0003-1470-4298 ORCID Icon &Mehmet Ali KöseogluORCID Icon Received 01 Dec 2022, Accepted 06 Dec 2023, Published online: 21 Dec 2023 Cite this article https://doi.org/10.1080/15256480.2023.2296629 | en_US |
dc.identifier.uri | https://www.tandfonline.com/doi/citedby/10.1080/15256480.2023.2296629?scroll=top&needAccess=true | |
dc.identifier.uri | https://hdl.handle.net/20.500.12440/6128 | |
dc.description.abstract | This paper examines the role of ethics-related research in shaping the intellectual structure of hospitality-literature through a two-step method. The intellectual structure of the most-cited ethics-related references was revealed by co-citation analysis. Content analysis was made to reveal each cluster’s main themes. A database comprising 9664 references from seven hospitality journals, spanning 60 years, was analyzed. The analysis uncovered four thematic clusters, indicating that organizational citizenship behaviors and environmental-ethics are the predominant topics in the hospitality-ethics literature. The previous studies heavily focused on examining relationships and their practical implications. The study adopted a novel approach to bibliometric analysis that has never been used in hospitality ethics-reviews. The results of the concept-discipline-focused hybrid-review provide a comprehensive understanding of the knowledge domain and indicate research directions. © 2023 Taylor & Francis Group, LLC. | en_US |
dc.language.iso | eng | en_US |
dc.publisher | Routledge | en_US |
dc.relation.ispartof | International Journal of Hospitality and Tourism Administration | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | co-citation analysis | en_US |
dc.subject | content analysis | en_US |
dc.subject | Ethics | en_US |
dc.subject | hospitality | en_US |
dc.subject | intellectual structure | en_US |
dc.title | Mapping Ethics Research in the Hospitality Scholarship | en_US |
dc.type | article | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.department | Fakülteler, Turizm Fakültesi, Gastronomi ve Mutfak Sanatları | en_US |
dc.authorid | 0000-0003-1470-4298 | en_US |
dc.contributor.institutionauthor | Polat, Eray | |
dc.identifier.doi | 10.1080/15256480.2023.2296629 | en_US |
dc.authorwosid | HLF-4750-2023 | en_US |
dc.authorscopusid | 57911061600 | en_US |