Başlık için WoS İndeksli Yayınlar Koleksiyonu listeleme

An unusual clinical state: atrial fibrillation due to mad-honey intoxication

Memetoglu, M. E.; Kalkan, A.; Kurtcan, S.; Kara, V.; Ertas, G.; Cetinkaya, A. S.; Yesilkaya, S. (Elsevier Ireland Ltd, 2011)

[Abstract Not Available]

An unusual clinical state: true ulnar artery aneurysm in a five-year old girl

Memetoglu, Mehmet Erdem; Memetoglu, Mehmet Erdal; Erbasan, Ozan (Oxford Univ Press, 2012)

We report the case of a 5-year old girl, who presented with a true ulnar artery aneurysm, and the aetiology, clinical presentation and treatment of the disease.

UPDATED CHECKLIST OF HARVESTMEN (ARACHNIDA: OPILIONES) IN TURKEY

Kurt, Kemal (Inst Bioloska Istrazivanja Sinisa Stankovic, 2014)

In this work, faunistic studies on harvestmen from Turkey are reviewed. A total of 88 species and 7 subspecies from 35 genera belonging to 7 families were determined. The distribution in Turkey and the world of these taxa ...

Upper extremity arterial thromboembolism in a patient with severe COVID-19 pneumonia: A case report

Bilge, Aysegul; Karasoy, Ismail; Neziroglu, Elif; Guner, Yesim (Turkish Joint Diseases Foundation, 2021)

Although novel coronavirus-2019 (COVID-19) primarily affects the respiratory system, it can affect multiple organ systems, leading to serious complications, such as acute respiratory distress syndrome (ARDS) and multiple ...

Urban Heat Island Effects of Concrete Road and Asphalt Pavement Roads

Akpinar, Muhammet Vefa; Sevin, Sedat (Springer, 2018)

[Abstract Not Available]

Urbanism in Turkey

Bingol, Orhan (Nomos Verlagsgesellschaft Mbh & Co Kg, 2018)

[Abstract Not Available]

THE USABILITY OF VOLCANIC ROCKS FROM UPPER EUPHRATES PART IN THE EASTERN ANATOLIA REGION AS CONCRETE AGGREGATE

Aksut, Yavuz Selim; Yetgin, Sukru (Yildiz Technical Univ, 2017)

In this study; the engineering properties of volcanic rocks obtained from four different quarries in the province of Erzincan region in the Upper Euphrates Part in the Eastern Anatolia Region were investigated. In laboratory ...

USAK SUGAR FACTORY AS A SUCCESS OF PRIVATE ENTREPRENEURSHIP

Damlibag, Fatih (Ege Univ, 2018)

Nuri Seker founded Usak Sugar Factory in 1926. He targeted to produce Turkish sugar from beet. Thus, he wanted to easily ensure this need of Turkish people. He also planned to provide a regular source of income to poor ...

The use of cation packing index for characterizing the weathering degree of granitic rocks

Ceryan, S.; Zorlu, K.; Gokceoglu, C.; Temel, A. (Elsevier, 2008)

The weathering state and weatherability of rocks are highly important for engineering geology projects and the use of rocks as building stones. The weathering state of rocks can be described by various chemical and ...

Use of polyvinyl chloride (PVC) powder and granules as aggregate replacement in concrete mixtures

Bolat, Hakan; Erkus, Pinar (Walter De Gruyter Gmbh, 2016)

Concrete is one of the materials in which polymer wastes are utilized. Generally, these wastes are added at specific rates in scientific studies but an important problem of waste polymers is size irregularity. Even when ...

USING 3D MODELS FROM MULTIDETECTOR COMPUTED TOMOGRAPHY IMAGES FOR DIAGNOSTIC OF HALLUX-VALGUS

Catal, Hatice; Corumluoglu, Ozsen (Stef92 Technology Ltd, 2012)

Medical image processing techniques is often used in medicine or some engineering fields. In this study, we used basic techniques of metric digital image processing. Axial MDCT (Multidetector Computed Tomography) Ballerina's ...

Utilization of granulated marble wastes and waste bricks as mineral admixture in cemented paste backfill of sulphide-rich tailings

Ercikdi, Bayram; Kulekci, Gokhan; Yilmaz, Tekin (Elsevier Sci Ltd, 2015)

This study presents the utilisation of granulated marble wastes (MW) as an additive (10-30 wt%) and waste bricks (WB) as replacement and additive (15-45 wt%) to ordinary Portland cement (OPC) for cemented paste backfill ...

Utilization of macaroni by-product as a new food ingredient: Powder of macaroni boiling water

Yuksel, Ferhat; Karaman, Kevser (Elsevier, 2015)

In the present study, production and using possibilities of powder of macaroni boiling water (PMBW) were investigated. After cooking process of macaroni, firstly pre-drying was carried out at 50 degrees C in a drying oven ...

Utilization of stale bread in fried wheat chips: Response surface methodology study for the characterization of textural, morphologic, sensory, some physicochemical and chemical properties of wheat chips

Yuksel, Ferhat; Kayacier, Ahmed (Elsevier, 2016)

Wheat chips enriched with stale bread were produced and response surface methodology was used for the studying the simultaneous effects of stale bread level (0-50 g/100g), frying temperature (170 -190 degrees C) and frying ...

Utilization of the limit equilibrium and finite element methods for the stability analysis of the slope debris: An example of the Kalebasi District (NE Turkey)

Alemdag, Selcuk; Kaya, Ayberk; Karadag, Mustafa; Gurocak, Zulfu; Bulut, Fikri (Pergamon-Elsevier Science Ltd, 2015)

The stability of the slope debris in residential area of the Kalebasi District (Ozkurtun-Gumushane) was investigated using the Limit Equilibrium (LE) and Finite Element Shear-Strength Reduction (FE-SSR) methods. Along the ...

Ürün Yerleştirmeye Yönelik Tutumun Marka Farkındalığı Üzerindeki Etkisinde Marka Deneyiminin Aracı Rolünün İncelenmesi: Fi Dizisi Örneği

Sağlam, Mehmet; Avcı, İbrahim (2019)

Ürün yerleştirme çabalarının, tüketicilerin marka deneyimlerinin bir sonucu olarak daha fazla arzu edilen marka deneyimleri ve farkındalığı sonuçları doğurabileceği beklenmektedir. Ürün yerleştirmelerine yönelik tutum, ...