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dc.contributor.authorKızılcık, Onur
dc.contributor.authorBirdir, Kemal
dc.date.accessioned2024-03-14T06:45:06Z
dc.date.available2024-03-14T06:45:06Z
dc.date.issued2023en_US
dc.identifier.citationDetermining the factors influencing tourist souvenir expenditure The case of Turkey Kızılcık, Onur a Send mail to Kızılcık O.; Birdir, Kemal b Send mail to Birdir K. Save all to author list a Gumushane University, Vocational School of Social Sciences, Turkey b Mersin University, Tourism Faculty, Turkeyen_US
dc.identifier.uri10.18778/0867-5856.33.2.03
dc.identifier.urihttps://hdl.handle.net/20.500.12440/6186
dc.description.abstractIn this study, information will be explored that will contribute to increasing tourism income in destinations with low tourist expenditure per person. For this purpose, the souvenir expenditure of tourists in Turkey is examined. Souvenir stores in Sultanahmet and the Grand Bazaar in Istanbul were investigated using a qualitative case study research design. Semi-structured interviews were conducted with 11 souvenir sellers and 778 online comments of tourists shopping in souvenir stores were analyzed by netnography. As a result of the research, it has been determined that the efforts made to transform products based on the natural, historical and cultural richness of Turkey into brands, and thus increase local product diversity, play a critical role in increasing souvenir expenditure. On the other hand, the importance of the selection of high spending tourists as the target market and increasing the employment of qualified workers in the tourism sector has emerged. © by the author.en_US
dc.language.isoengen_US
dc.publisherLodz University Pressen_US
dc.relation.ispartofTuryzm/Tourismen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectdestination managementen_US
dc.subjectshoppingen_US
dc.subjectsouvenirsen_US
dc.subjecttourism incomeen_US
dc.subjectTurkeyen_US
dc.titleDetermining the factors influencing tourist souvenir expenditure The case of Turkeyen_US
dc.typearticleen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.departmentMeslek Yüksekokulları, Sosyal Bilimler Meslek Yüksekokulu, Otel, Lokanta ve İkram Hizmetleri Bölümüen_US
dc.authorid0000-0003-2339-8720en_US
dc.identifier.volume33en_US
dc.identifier.issue2en_US
dc.identifier.startpage29en_US
dc.contributor.institutionauthorKızılcık, Onur
dc.identifier.doi10.18778/0867-5856.33.2.03en_US
dc.identifier.endpage41en_US
dc.authorwosidB-8317-2018en_US
dc.authorscopusid57203065724en_US


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