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dc.contributor.authorSayar, Mehmet Salih
dc.contributor.authorHan, Yavuz
dc.contributor.authorYolcu, Halil
dc.contributor.authorYücel, Hatice
dc.date.accessioned2021-11-09T19:55:05Z
dc.date.available2021-11-09T19:55:05Z
dc.date.issued2014
dc.identifier.issn1301-1111
dc.identifier.urihttps://app.trdizin.gov.tr/makale/TVRZME56UXpNdz09
dc.identifier.urihttps://hdl.handle.net/20.500.12440/4302
dc.description.abstractA field study was conducted to evaluate the yield and quality traits of sole lucerne (L), sole bromegrass (B), sole tall fescue (T), sole orchardgrass (O), sole ryegrass (R), and lucerne + bromegrass + tall fescue (L+B+T) and lucerne + bromegrass + tall fescue + orchardgrass + ryegrass (L+B+T+O+R) intercropping mixtures at the GAP International Agricultural Research and Training Centre under the irrigated conditions during 2009, 2010 , and 2011 in the Southeastern Turkey. Dry matter yield (DMY), crude protein content (CPC), crude protein yield (CPY), acid detergent fiber (ADF), neutral detergent fiber (NDF), dry digestible matter (DDM), dry matter intake (DMI) , total digestible nutrients (TDN), and relative fee d value (RFV) were determined in this study . The L+B+T intercr opping mixture and sole lucerne provided higher yields than the other crops tested. Sole lucerne had higher protein and quality contents than the other sole perennial forages and intercropping m ixtures . The L+B+T intercropping mixture had a higher yield and quality than the other sole perennial forages and intercropping mixture s, with the exception of sole lucerne.en_US
dc.language.isoengen_US
dc.relation.ispartofTurkish Journal of Field Cropsen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectZiraat Mühendisliğien_US
dc.titleYield and quality traits of some perennial forages as both sole crops and intercropping mixtures under irrigated conditionsen_US
dc.typearticleen_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.description.wospublicationidWOS:000336774300009en_US
dc.description.scopuspublicationid2-s2.0-84924172676en_US
dc.departmentGümüşhane Üniversitesien_US
dc.identifier.volume19en_US
dc.identifier.issue1en_US
dc.identifier.startpage59en_US
dc.contributor.institutionauthor[Belirlenecek]
dc.identifier.endpage65en_US


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