dc.contributor.author | Topal, Fevzi | |
dc.contributor.author | Gülçin, İlhami | |
dc.contributor.author | Beydemir, Şükrü | |
dc.contributor.author | Gagua, Natia | |
dc.contributor.author | Bakuridze, Aliko | |
dc.contributor.author | Bayram, Recep | |
dc.contributor.author | Gepdiremen, Akçahan | |
dc.date.accessioned | 2014-09-15T12:46:03Z | |
dc.date.available | 2014-09-15T12:46:03Z | |
dc.date.issued | 2012 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12440/327 | |
dc.description.abstract | herbacea Waldst. and Kit were studied. For testing the possible apoptotic effects of majdine and isomajdine
from V. herbacea, DNA fragmentation assay was conducted on the rat brain cortical tissue homogenates, in
vitro. Also their possible effects on mitochondrial activity were tested by using the same tissue samples of
rats. In addition, the antioxidant activity of isomajdine and majdine was determined using various in vitro
antioxidant assays, including 2,2′-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS •+) radical
scavenging and N,N-dimethyl-p-phenylenediamine (DMPD•+) radical scavenging, ferric ions (Fe3+) and
cupric ions (Cu2+) reducing abilities and ferrous ions (Fe2+) chelating activity. On the other hand, butylated
hydroxyanisole (BHA), butylated hydroxytoluene (BHT), α-tocopherol and trolox (6-hydroxy-2,5,7,8-
tetramethylchroman-2-carboxylic acid) were used as reference antioxidants | en_US |
dc.language.iso | eng | en_US |
dc.rights | info:eu-repo/semantics/restrictedAccess | en_US |
dc.subject | [No Keywords] | en_US |
dc.title | Apoptotic, antioxidant and antiradical effects of majdine and isomajdine from Vinca herbacea Waldst. and kit | en_US |
dc.type | article | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.department | Meslek Yüksekokulları, Gümüşhane Meslek Yüksekokulu, Kimya ve Kimyasal İşleme Teknolojileri Bölümü | en_US |
dc.contributor.institutionauthor | Topal, Fevzi | |