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Toplam kayıt 5, listelenen: 1-5
Response of Japanese quails (Coturnix coturnix japonica) to dietary inclusion of Moringa oleifera essential oil under heat stress condition
(Taylor & Francis Ltd, 2020)
The present study was aimed at investigating the effects of the dietary use of different doses of Moringa oleifera essential oil (MOEO) on performance parameters, internal organ weights and meat quality in Japanese quails ...
Organik Olarak Üretilen Yumurtaların Bazı Besinsel ve Duyusal Özelliklerinin İyileştirilme Olanakları
(2017)
Organik olarak üretilen tavuk yumurtasının daha fazla besleyicilik ve duyusal özelliklere sahip olmasının yanı sıra sağlığa zararlı herhangi bir madde içermemesi, tüketicinin öncelikli beklentilerindendir. Araştırmalar, ...
Artemisia dracunculus L. alleviaties negative effects of stocking density in laying hens
(1st International Erciyes Agriculture, Animal & Food Sciences Conference, 2019-04-27)
In the study was conducted to determine the effects of the addition of tarragon (Artemisia dracunculus L.) at different four levels to the laying hen diets (0, 1.2, 6 and 12 g/kg feed) housed in two different stocking ...
Investigation of endocrine response of thyroid and intestinal and adipose tissues due to the addition of Moringa oleifera essential oil in diet for quails exposed to heat stress
(Sociedade Brasileira de Zootecnia, 2023)
In this study, we aimed to determine the effect of Moringa oleifera essential oil (MOEO) supplementation to rations of Japanese quail (Coturnix coturnix japonica) grown under heat stress (HS) on some adipokine (visfatin, ...
Relationship of progranulin response with some physio-biochemical parameters in Akkaraman sheep
(University of Agriculture, 2023)
Progranulin (PGRN) is a multifunctional protein that is critical in the retention of embryos in the endometrium of the uterus and the protection of cervical tissue during fetal growth. In case of PGRN release and dysfunction, ...