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Toplam kayıt 295, listelenen: 71-80
SELECTIVE SEPARATION, PRECONCENTRATION AND DETERMINATION OF Pd(II) IONS IN ENVIRONMENTAL SAMPLES BY COPRECIPITATION WITH A 1,2,4-TRIAZOLE DERIVATIVE
(Chem Soc Ethiopia, 2015)
A simple, sensitive, facile and low cost methodology, combined with flame atomic absorption spectrometry (FAAS), was employed to evaluate the selective separation and preconcentration of Pd(II) ions in environmental samples ...
Antioxidant Activity, Sugar Content and Phenolic Profiling of Blueberries Cultivars: A Comprehensive Comparison
(Univ Agr Sci & Veterinary Med Cluj-Napoca, 2018)
Commercial blueberry production has been a viable industry throughout the world for 95 years; because of blueberry is a good source of antioxidant. Blueberries are especially rich in anthocyanin, a flavonoid with potent ...
Some Nutrient Contents and Sensory Properties of Organic Broiler Chicken Meat
(1st International GAP Agriculture and Livestock Congress, 2018-04-27)
Consumer interest in alternative poultry products gradually increases. Reasons for consumers preference for these products is mainly due to their sensitivity to habits, product characteristics, animal welfare and environmental ...
Improvement Possibilities of Some Nutritional and Sensory Properties of Organically Produced Laying Hen Eggs
(1st International Organic Agriculture and Biodiversity Symposium 27-29 September 2017 Bayburt, 2017-09-29)
[Abstract Not Available]
FİZİKSEL AKTİVİTE DÜZEYİ VE VÜCUT KİTLE İNDEKSİNİN KONTROL ODAĞINA GÖRE İNCELENMESİ
(Çizgi Kitabevi, 2019-10)
[Abstract Not Available]
Organik Koşullarda Yetiştirilen Bazı Kışlık Ekmeklik Buğday Genotiplerinde Bazı Agronomik Fizyolojik ve Teknolojik Özellikler Arasındaki İlişkilerin Saptanması
(Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi, 2016)
This study was conducted with 19 winter bread wheat genotypes according to the completely randomized blocks design with three replication under organic conditions in the growth season of 2012-2013. In the study, relationships ...
THE EFFETS OF BORON (ORTHOBORIC ACID) SUPPLEMENTATION ON MEAT PROTEIN AND LIPID PROFILES OF LAYING HENS
(Proceedings of the INTERNATIONAL SYMPOSIUM ON ANIMAL SCIENCE (ISAS) 2016, Belgrade, Serbia, 2016-11-25)
Boron is a metalloid element from Group IIIA of the periodic table. The principal uses for boron compounds include industrial purposes. It is believed to be boron an essential nutrient and influences the concentrations or ...
Relationships among flag leaf chlorophyll content, agronomical traits, and some physiological traits of winter bread wheat genotypes
(7th International Congress on Pigments in Food. (Book of Abstracts), 18 th–21 th June, Novara, Italy., 2013)
In this study, relationships among flag leaf chlorophyll contents of some winter wheat genotypes, agronomical traits, and some physiological characters such as canopy temperature, membrane thermostability, membrane injury, ...
Türkiye’deki Ormancılık ve Orman Ürünleri Programı Öğretim Elemanlarının Akademik Profillerinin Değerlendirilmesi
(UMYOS 2019, 2019)
Meslek Yüksekokulları 2547 sayılı Yükseköğretim Kanunu’nun 3. maddesinde “ Belirli mesleklere yönelik ara insan gücü yetiştirmeyi amaçlayan dört yarıyıllık eğitim-öğretim sürdüren bir yükseköğretim kurumudur.” biçiminde ...
MÜREKKEP GİDERME İŞLEMİNİN PH ÜZERİNE ETKİLERİ
(İMFES 2019, 2019)
Bu çalışmada ofis kağıtlarının mürekkebinin giderilmesinde farlı enzim kullanılması ile elde edilen pH değerleri incelenmiştir. Bu amaçla ksilanaz, ß-gluktonaz amilaz ve selülaz enzimleri belirlenen dozlarda kullanılmıştır. ...