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Toplam kayıt 18, listelenen: 11-18
Some Nutrient Contents and Sensory Properties of Organic Broiler Chicken Meat
(1st International GAP Agriculture and Livestock Congress, 2018-04-27)
Consumer interest in alternative poultry products gradually increases. Reasons for consumers preference for these products is mainly due to their sensitivity to habits, product characteristics, animal welfare and environmental ...
Importance of DDGS in Ruminant Nutrition
(1st International Agricultural Science Congress 2018 VAN, 2018-05-12)
Increasing population and developing technology increase the energy demand of the world. Risk of exhaustion of existing energy sources and the harmfull effects of fossil fuels on the environment bring into prominence ...
The effects of wood preservatives on the combustion characteristics of sessile oak (Quercus Petreae L.)
(JOURNAL of POLYTECHNIC, 2018)
This study carried out to determine the combustion properties of the sessile oak wood (Quercus petraea L.) which impregnated with wood preservative and subjected to surface treatments. For this purpose, the samples, which ...
The effects of 4-Vinylcyclohexene diepoxide on gene expression in dog testes
(Mehria Publishers, 2018)
In this study, the effects of 4-Vinylcyclohexene diepoxide (VCD) on the testicular gene expression in dogs were investigated. Eighteen male dogs were used as material and were randomly allocated to 3 groups. The first group ...
THE EFFECT OF SEASONAL CONDITIONS ON THE FLUE GAS (O2, CO, CO2, NOX) VALUES FORMED BY THE COMBUSTION OF WOOD MATERIAL
(ORENKO 2018 (International Forest Products Congress), 2018-09-26)
This study was carried out to determine the amount of gases (O2, CO, CO2, NOx) that emerged with the combustion of the wood material left in the season (outdoor) conditions. For this purpose, Oriental beech (Fagus orientalis ...
The Effect of Mistletoe on the Growth of Scots Pine
(ISASE 2018, 2018)
Scots pine (Pinus sylvestris) is the third most common pine found within the pine forests of Turkey. Because of their status, the biotic and abiotic factors that have a negative impact on this species are significant. ...
The Effect Of Boron (Orthoboric Acid) Supplementation Into Diets Of Hens During Late Laying Period On Serum Lipid And Protein Profile
(1ST INTERNATIONAL GAP AGRICULTURE AND LIVESTOCK CONGRESS, 2018-04-27)
This study was carried out to determine the effects of boron (orthoboric acid) addition into the diets of hens in the late laying period on performance, egg shell quality characteristics, some important egg yolk and serum ...
Use of Personal Protective Equipment in Micro-Scale Wood Working Enterprises
(THE INTERNATIONAL FOREST PRODUCTS CONGRESS, 2018)
About two million employees lose their lives from work-related diseases or accidents every year. Further, 317 million employees suffer from work-related diseases and 337 million work-related accidents per year are estimated. ...