Ara
Toplam kayıt 4222, listelenen: 3991-4000
Antimicrobial, Antioxidant, and Phytochemical Activities of Rhus coriaria L. and its Phenolic Compounds and Volatile Component Analyses
(NORTH CAROLINA STATE UNIV DEPT WOOD & PAPER SCI, 2023)
Volatile oil analysis, phenolic constituents, antioxidant capacity, antimicrobial activity, vitamin C, and enzyme activities of the fruits of Rhus coriaria L. were studied. The chemical with the highest percentage was ...
Chemical Composition of Pistacia terebinthus L. and its Phytochemical and Biological Properties
(NORTH CAROLINA STATE UNIV DEPT WOOD & PAPER SCI, 2023)
Vitamin C, enzyme activities, phenolic compounds, antioxidant capacity, antimicrobial activity, and essential oil analyses of ripe and unripe fruits of P. terebinthus were investigated. Vitamin C amounts of ripe and unripe ...
Detection of forest fire using deep convolutional neural networks with transfer learning approach[Formula presented
(Elsevier Ltd, 2023)
Forest fires caused by natural causes such as climate change, temperature increase, lightning strikes, volcanic activity or human effects are among the world's most dangerous, deadly, and destructive disasters. Detection, ...
Do earthquake survivors want to escape the threats of earthquakes and why?
(ELSEVIER, 2023)
Destructive earthquakes and the possibility of experiencing destructive earthquakes may cause people to move from their area to safer ones. However, despite high earthquake risk, people may not want to leave the area they ...
Relationship between Institutional Quality and Corruption: The Case of Turkey
(ESKISEHIR OSMANGAZI UNIV, FAC EDUCATION, 2023)
The relationship between the level of corruption and the quality of Turkey's institutional structure was investigated in this study. Using quarterly data between 1984-2015, RALS-ADF unit root and RALS-EG cointegration tests ...
The Comparison with Commercial Antioxidants, Effects on Colour, and Sensory Properties of Green Tea Powder in Butter
(Multidisciplinary Digital Publishing Institute (MDPI), 2023)
Oxidation is one of the most important factors limiting shelf life and is a major deterioration process affecting both the sensory and nutritional quality of food. The high oxidation stability of lipids, which can be ...
Daily precipitation performances of regression-based statistical downscaling models in a basin with mountain and semi-arid climates
(Springer Science and Business Media Deutschland GmbH, 2022)
The impacts of climate change on current and future water resources are important to study local scale. This study aims to investigate the prediction performances of daily precipitation using five regression-based statistical ...
COVID-19 Vaccine Acceptance, Trust in Vaccine, Anxiety Levels, and Related Factors in Turkish Society
(Cambridge Core, 2023)
Background: Vaccine acceptance and trust in vaccines pose a complex process affected by many factors. The present study was conducted to determine coronavirus disease 2019 (COVID-19) vaccine acceptance, trust in vaccines, ...
The Effect of Surface Roughness on Fatigue Life in AZ31 Magnesium Alloy
(Springer, 2023)
Magnesium alloys have excellent properties such as high specific strength, rigidity, good damping, electromagnetic shielding, castability, and machinability. However, corrosion, creep, and fatigue resistance are generally ...
Effect of Isothermal Treatment on Mechanical and Tribological Properties of Alloy Zn – 40% Al – 2% Cu – 2% Si
(Springer, 2023)
The effect of isothermal exposure at temperatures from 100°C to 250°C for 8 hours on the structure, mechanical and tribological properties of the Zn – 40% Al – 2% Cu – 2% Si alloy produced by chill casting is studied. The ...