Ara
Toplam kayıt 21, listelenen: 11-20
Purification and selected biochemical properties of peroxidase from cress (Lepidium sativum sub sp sativum)
(Taylor & Francis Inc, 2018)
Cress (Lepidium sativum) is an annual herb from Brassicaceae family, and in some regions. It is known as peppergrass, garden cress, garden peppercress, pepperwort, or poor man's pepper. Cress is an important medicinal plant ...
Novel eugenol derivatives: Potent acetylcholinesterase and carbonic anhydrase inhibitors
(Elsevier Science Bv, 2017)
Eugenol was used as starting material to obtain some phenolic compounds. The synthesis of these phenolic compounds was performed in a two-step procedure. The structures of the formed products (novel eugenol derivatives ...
Determination of Angelica archangelica's Antioxidant Capacity and Mineral Content
(Wiley-V C H Verlag Gmbh, 2021)
The aim of this study was to determine the mineral contents by ICP-MS and the antioxidant capacity of Angelica archangelica plant, which is not well known in the literature. For this purpose, ethyl alcohol extracts of the ...
Determination of Antioxidant Capacity of 2,6-Quinolinediol
(2019)
The compounds of the quinolone group have been widely used in the alive metabolism, paint and pharmaceutical industry. Therefore, various quinoline derivatives are synthesized and synthesis methods are developed. The ...
Antidiabetic Potential: Effect of Resorcinol on ?-Glycosidase and ?-Amylase Enzymes
(2018)
The vast majority of the carbohydrates in the biomolecule class are formed by photosynthesis using sunlight. One of the important enzymes in this class is ?-glycosidase. This enzyme converts complex carbohydrates to ...
LC-HRMS Profiling and Antidiabetic, Anticholinergic, and Antioxidant Activities of Aerial Parts of Kinkor (Ferulago stellata)
(Mdpi, 2021)
Kinkor (Ferulago stellata) is Turkish medicinal plant species and used in folk medicine against some diseases. As far as we know, the data are not available on the biological activities and chemical composition of this ...
Pomological Features, Nutritional Quality, Polyphenol Content Analysis, and Antioxidant Properties of Domesticated and 3 Wild Ecotype Forms of Raspberries (Rubus idaeus L.)
(2011)
The raspberry (Rubus idaeus L.) is an economically important berry crop that contains many phenolic compounds with potential health benefits. In this study, important pomological features, including nutrient content ...
In vitro inhibition of a-carbonic anhydrase isozymes by some phenolic compounds
(2011)
Carbonic anhydrase inhibitors (CAIs) are a class of pharmaceuticals used as antiglaucoma agents, diuret-ics, antiepileptics, in the management of mountain sickness, gastric and duodenal ulcers, neurological disorders or ...
Antioxidant, antibacterial, and anticandidal activities of an aquatic plant: duckweed (Lemna minor L. Lemnaceae)
(2010)
Abstract: Duckweed (Lemna minor L. Lemnaceae) is a widespread, free-floating aquatic macrophyte, a source of food
for waterfowl and a shelter for small aquatic invertebrates. It grows quickly and reproduces faster than ...
Antioxidant Activity of Bisbenzylisoquinoline Alkaloids from Stephania rotunda: Cepharanthine and fangchinoline
(2009-03-25)
In the present study, we determined the antioxidant activity of cepharanthine and fangchinoline from
Stephania rotunda by performing different in vitro antioxidant assays including 1,1-diphenyl-2-picryl hydrazyl free ...