Konu "quality" için listeleme
Toplam kayıt 3, listelenen: 1-3
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Evaluation of Agronomical and Quality Traits of Triticale Genotypes in Spring Planting under Arid Conditions of Gumushane.
(25th Scienific-Experts Congress on Agriculture and Food Industry, 2014)This study was conducted in spring planting, under arid conditions of Gumushane, Turkey in 2013 year. The trial was arranged according to the completely randomized block design with three replications. Some evaluated ... -
Organik Koşullarda Yetiştirilen Bazı Kışlık Ekmeklik Buğday Genotiplerinde Bazı Agronomik Fizyolojik ve Teknolojik Özellikler Arasındaki İlişkilerin Saptanması
(Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi, 2016)This study was conducted with 19 winter bread wheat genotypes according to the completely randomized blocks design with three replication under organic conditions in the growth season of 2012-2013. In the study, relationships ... -
Quality characteristics of registered cultivars and advanced lines of durum wheats grown in different ecological regions of Turkey
(Canadian Science Publishing, 2011)In this study, pasta-quality-associated characteristics of 25 durum wheat genotypes were investigated. Durum wheat genotypes consisted of 13 advanced experimental lines and 12 registered cultivars that were grown in three ...