Browsing by Publisher "Tarbiat Modares University"

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Antimicrobial activity of coriandrum sativum L. And its effect on microbiological properties of yoghurt

Gündoğdu, Engin; Tanriverdi, E.; Yildiz, H. (Tarbiat Modares University, 2020)

In this study, the antimicrobial effect of Coriandrum sativum L. leaves against 30 different foodborne microorganisms, including 20 bacteria, 7 fungi, and 3 yeast species was tested, and some microbiological properties of ...
Antioxidant Capacity, Oxidative Stability and Sensory Properties of Flavored Butter Using Dried Apricot Pulp

Bulut, Menekse; Gündoǧdu, Engin (Tarbiat Modares University, 2024)

In this study, various concentrations of Dried Apricot Pulp (DAP) were added to butter at levels of 0, 15, 20, and 25%, and its effects on antioxidant capacity, oxidative stability, color, and sensory attributes were ...