Yayıncı "Tarbiat Modares University" için listeleme
Toplam kayıt 2, listelenen: 1-2
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Antimicrobial activity of coriandrum sativum L. And its effect on microbiological properties of yoghurt
(Tarbiat Modares University, 2020)In this study, the antimicrobial effect of Coriandrum sativum L. leaves against 30 different foodborne microorganisms, including 20 bacteria, 7 fungi, and 3 yeast species was tested, and some microbiological properties of ... -
Antioxidant Capacity, Oxidative Stability and Sensory Properties of Flavored Butter Using Dried Apricot Pulp
(Tarbiat Modares University, 2024)In this study, various concentrations of Dried Apricot Pulp (DAP) were added to butter at levels of 0, 15, 20, and 25%, and its effects on antioxidant capacity, oxidative stability, color, and sensory attributes were ...
