Yayıncı "Facta-Fundacio Arnco Ciencia Tecnologia Avicolas" için listeleme

Toplam kayıt 2, listelenen: 1-2

Effects of Lactobacillus Reuteri E81 Added into Rations of Chukar Partridges (Alectoris Chukar) Fed Under Heat Stress Conditions on Fattening Performance and Meat Quality

Tekce, E.; Bayraktar, B.; Aksakal, V; Dertli, E.; Kamiloglu, A.; Cinar, K.; Gul, M. (Facta-Fundacio Arnco Ciencia Tecnologia Avicolas, 2020)

This study investigated the effects of the addition of Lactobacillus reuteri E81 (LRE) into rations of chukar partridges (Alectoris chukar) fed under heat stress (HS) conditions on fattening performance and meat quality. ...
Tarragon (Artemisia Dracunculus L.) Could Alleviate Negative Effects of Stocking Density in Laying Hens

Kaya, H.; Karaalp, M.; Kaynar, O.; Tekce, E.; Aksakal, A.; Bayram, B. (Facta-Fundacio Arnco Ciencia Tecnologia Avicolas, 2021)

The study was conducted to determine the effects of stocking density (SD, 5 or 7 layers/cage) and tarragon (Artemisia dracunculus L.) diet supplementation at four levels (0, 1.2, 6 and 12 g/kg feed) on performance, certain ...