ORCID "ACET, Tuba / 0000-0002-0981-9413" için listeleme
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The Arabidopsis thaliana FASCICLIN LIKE ARABINOGALACTAN PROTEIN 4 gene acts synergistically with abscisic acid signalling to control root growth
Seifert, Georg J.; Xue, Hui; Acet, Tuba (Oxford Univ Press, 2014)Background and Aims The putative FASCICLIN-LIKE ARABINOGALACTAN PROTEIN 4 (At-FLA4) locus of Arabidopsis thaliana has previously been shown to be required for the normal growth of wild-type roots in response to moderately ... -
An assessment of phenolic profiles, fatty acid compositions, and biological activities of two Helichrysum species: H. plicatum and H. chionophilum
Acet, Tuba; Ozcan, Kadriye; Zengin, Gokhan (Wiley, 2020)In the present study, we aimed to search and compare the biological activities of the ethanol (EtOH), methanol (MeOH), and ethylacetate (EtOAc) solvent extracts of the flower, stem, and root parts of two Helichrysum plants ... -
Centaurea hypoleuca DC: Phenolic content, antimicrobial, antioxidant and enzyme inhibitory activities
Ozcan, Kadriye; Acet, Tuba; Corbaci, Cengiz (Elsevier, 2019)Centaurea hypoleuca is one of the plants have been traditionally used in treatments of many diseases in folk medicine in Turkey. In the present study, ethanol, methanol, and ethyl acetate extracts of the plant's aerial ... -
Determining the phenolic components by using HPLC and biological activity of Centaurea triumfetti
Acet, Tuba (Taylor & Francis Ltd, 2021)Centaurea species belonging to Asteraceae family are traditionally used herbs in treating many diseases in Anatolia. In the present study, I aimed to determine the biological activities and phenolic contents of the extracts ... -
IN VITRO ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF THE FIVE DIFFERENT SOLVENT EXTRACTS OF CENTAUREA PULCHERRIMA VAR. FREYNII FROM TURKEY
Ozcan, Kadriye; Acet, Tuba (Parlar Scientific Publications (P S P), 2018)Various extracts of Centaurea pulcherrima var. freynii were investigated for total phenolic, flavonoid, antioxidant and antimicrobial activities. The antioxidant properties of plant extracts were evaluated by free radical ...