Yazar "Yetiman, A. E." için listeleme
-
Combination of culture-dependent and culture-independent molecular methods for the determination of lactic microbiota in sucuk
Kesmen, Z.; Yetiman, A. E.; Gulluce, A.; Kacmaz, N.; Sagdic, O.; Cetin, B.; Yetim, H. (Elsevier, 2012)In this study, the culture-dependent and culture-independent molecular methods were used for the identification of lactic acid bacteria (LAB) in sucuk a Turkish fermented dry sausage. On the one hand, the PCR-DGGE method ...