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Chemical Composition of Pistacia terebinthus L. and its Phytochemical and Biological Properties

Fidan, Muhammed Said; Baltaci, Cemalettin; Oz, Mehmet; Akar, Zeynep) (NORTH CAROLINA STATE UNIV DEPT WOOD & PAPER SCI, 2023)

Vitamin C, enzyme activities, phenolic compounds, antioxidant capacity, antimicrobial activity, and essential oil analyses of ripe and unripe fruits of P. terebinthus were investigated. Vitamin C amounts of ripe and unripe ...