Browsing by Author "Ji, Kexin"
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Effect of oil exposure stages on the heat resistance of Salmonella enterica serovar Enteritidis phage type 30 in peanut flour
Liu, Shuxiang; Qiu, Yan; Ji, Kexin; Ozturk, Samet; Erdoğdu, Ferruh; Qin, Wen; Yang, Ren; Wu, Qingping (Academic Press, 20023)The oil in low-moisture foods (LMFs) shows protective effects on bacteria during thermal processing. However, the circumstances under which this protective effect strengthens remain unclear. This study aimed to understand ...