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dc.contributor.authorBasoglu, M.
dc.date.accessioned2021-11-09T19:42:25Z
dc.date.available2021-11-09T19:42:25Z
dc.date.issued2021
dc.identifier.issn1557-1939
dc.identifier.issn1557-1947
dc.identifier.urihttps://doi.org/10.1007/s10948-020-05690-0
dc.identifier.urihttps://hdl.handle.net/20.500.12440/3369
dc.description.abstractIn this study, three different Y358 samples were produced by the melt-powder-melt-growth (MPMG) method at different maximum grain growth temperatures of 1030 degrees C, 1040 degrees C, and 1050 degrees C. The differential thermal analysis (DTA), X-ray powder diffraction (XRD), magnetic levitation force, trapped magnetic field values and magnetization measurements were performed. According to the results, the highest magnetic levitation force, the highest critical current density and the highest trapped magnetic field values were obtained from the sample produced at the temperature of 1050 degrees C.en_US
dc.description.sponsorshipTurkish Scientific and Research Council (TUBITAK)Turkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [117F484]en_US
dc.description.sponsorshipThis study was supported by the Turkish Scientific and Research Council (TUBITAK) (research grant 117F484). The author would like to thank PhD student Seyda Duman for her help in the experimental work and Dr. Alev Aydiner for her contribution during the discussions at Karadeniz Technical University.en_US
dc.language.isoengen_US
dc.publisherSpringeren_US
dc.relation.ispartofJournal of Superconductivity and Novel Magnetismen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectY358 superconductoren_US
dc.subjectMagnetic levitation forceen_US
dc.subjectTrapped magnetic fielden_US
dc.subjectMelt-powder-melt-growth (MPMG)en_US
dc.titleThe Effect of Grain Growth Temperature on the Trapped Magnetic Field of Y358 Superconductorsen_US
dc.typearticleen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.description.wospublicationidWOS:000570493200001en_US
dc.description.scopuspublicationid2-s2.0-85090999577en_US
dc.departmentGümüşhane Üniversitesien_US
dc.authoridBASOGLU, MEHMET / 0000-0001-5832-8576
dc.identifier.volume34en_US
dc.identifier.issue1en_US
dc.identifier.startpage117en_US
dc.identifier.doi10.1007/s10948-020-05690-0
dc.identifier.endpage126en_US
dc.authorscopusid26321348500


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