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Toplam kayıt 2, listelenen: 1-2
Production of grape pekmez by Ohmic heating-assisted vacuum evaporation
(Sage Publications Ltd, 2021)
Pekmez is a concentrated syrup-like food conventionally produced by vacuum evaporation process from sugar-rich fruits. In this study, the applicability of grape pekmez production by ohmic heating assisted vacuum evaporation ...
Mineral content, fatty acid composition, and volatile compounds of gluten-free tarhana formulated with different cereal and pulse flours
(Wiley, 2021)
This research was intended to determine the effect of different cereal and pulse flours and commercial gluten-free flour on the mineral content, fatty acid composition, and volatile compounds of the gluten-free tarhana ...