Ara
Toplam kayıt 6, listelenen: 1-6
Edible Film and Coating Applications in Fruits and Vegetables
(2018)
Different preservation and packing techniques are applied to maintain quality and safety during food transportation and storage. Changing in world and increasing consumer demands led to new techniques and procedures in ...
The effects of different breeding methods on fattening performance and parameters related to slaughter, carcass and some meat quality in broiler chickens
(2013)
Bu araştırma altlıklı yer sistemi (FBG) ve kafeste (CBG) yapılan etlik piliç yetiştiriciliğinin besi performansı, kesim, karkas ve bazı karkas kalite parametrelerinin karşılaştırılması amacıyla yürütülmüştür. Hayvan materyali ...
Organic Agriculture Potential of Eastern Black Sea Region
(2019)
Mankind caused a lot of harm to their environment unintentionally during agriculture. Thus nowadays production techniques that are compatible with nature, making the right use of the resources, targeting sustainable ...
Increased Expressions of eNOS and iNOS Correlate with Apoptosis of Diabetic Nephropathy in Streptozotocin-induced Type 1 Diabetic Rats [1] [2]
(2016)
Diyabetik nefropatilerin patogenezi uzun yıllardır çalışılan fakat hala tam açıklığa kavuşmuş bir konu değildir. Bu çalışma streptozotocin (STZ) ile tetiklenmiş diyabetik sıçanlarda nitrik oksit (NO) üretiminin ve oksidatif ...
Investigation of the possible use of black cumin (Nigella sativa L.) essential oil on butter stability
(2014)
Bu araştırmanın amacı, çörekotu (Nigella sativa L.) uçucu yağının tereyağının stabilitesi üzerine etkini araştırmaktır. Bu amaç için üretimden hemen sonra tereyağına 0.05; 0.1 ve 0.2 (ağırlık/%) çörekotu uçucu yağı ilave ...
Problems Face to Organic Forage Plant Improvement and Their Recommended Solutions
(2018)
As the world’s population increases tremendously, mankind harmed the environment by applying different techniques to be able to close the deficit for food and consequently this resulted in the questioning of the effects ...