Ara
Toplam kayıt 7, listelenen: 1-7
Some Nutrient Contents and Sensory Properties of Organic Broiler Chicken Meat
(1st International GAP Agriculture and Livestock Congress, 2018-04-27)
Consumer interest in alternative poultry products gradually increases. Reasons for consumers preference for these products is mainly due to their sensitivity to habits, product characteristics, animal welfare and environmental ...
Improvement Possibilities of Some Nutritional and Sensory Properties of Organically Produced Laying Hen Eggs
(1st International Organic Agriculture and Biodiversity Symposium 27-29 September 2017 Bayburt, 2017-09-29)
[Abstract Not Available]
Evaluation of Agronomical and Quality Traits of Triticale Genotypes in Spring Planting under Arid Conditions of Gumushane.
(25th Scienific-Experts Congress on Agriculture and Food Industry, 2014)
This study was conducted in spring planting, under arid conditions of Gumushane, Turkey in 2013 year. The trial was arranged according to the completely randomized block design with three replications. Some evaluated ...
The Relationship Between Income Inequality, Health Expenditures and Life Expectation: Example of Developing Countries
(4.Uluslarası Sağlık Bilimleri ve Yönetim Kongresi - Üsküdar Üniversitesi- İstanbul, 2019-06-23)
The Problem of the Study: In the last forty years, the liberalization process experienced by developing countries has significantly affected the economic development level of these countries. However, the impact of economic ...
What Is The Relationship Between Technological Innovation and Entrepreneurship With Healthcare Financing?
(4.Uluslarası Sağlık Bilimleri ve Yönetim Kongresi - Üsküdar Üniversitesi- İstanbul, 2019-06-23)
The Problem of the Study: The intense level of competition between countries has increased the technological innovation and entrepreneurship activities. The increasing impact of these activities has been shown in the health ...
Improving of cheese yield by using some functional food additives and ingredients
(ISNFF-TÜBİTAK MAM, 2014-10-15)
[Abstract Not Available]
Use of Personal Protective Equipment in Micro-Scale Wood Working Enterprises
(THE INTERNATIONAL FOREST PRODUCTS CONGRESS, 2018)
About two million employees lose their lives from work-related diseases or accidents every year. Further, 317 million employees suffer from work-related diseases and 337 million work-related accidents per year are estimated. ...