Ara
Toplam kayıt 1345, listelenen: 1331-1340
A Review Study on the Using of Diethyl Ether in Diesel Engines: Effects on Fuel Properties and Engine Performance
(Wiley-V C H Verlag Gmbh, 2018)
This study was compiled from the results of various researches performed on using diethyl ether as a fuel or fuel additive in diesel engines. Three different techniques are used the reduction of the harmful exhaust emissions ...
A Review Study on the Using of Diethyl Ether in Diesel Engines: Effects on CO2 Emissions
(Chinese Soc Mechanical Engineers, 2019)
Vehicle and other fuel combustion emissions can change the composition of the atmosphere, increasing its ability to trap heat. Gases that are effective in trapping heat are called greenhouse gases and include all of the ...
A review study on the using of diethyl ether in diesel engines: effects on smoke and PM emissions
(2019)
This study was compiled from the results of various researches performed on using diethyl ether as a fuel or fuel additive in diesel engines. Three different techniques are used for the reduction of the harmful exhaust ...
Probabilistic sensitivity analysis of two suspension bridges in Istanbul, Turkey to near- and far-fault ground motion (vol 12, pg 459, 2012)
(Copernicus Gesellschaft Mbh, 2012)
No abstract available.
Preface of Numerical Functional Analysis
(American Institute of Physics Inc., 2019)
[No abstract available]
Preface_3
(IGI Global, 2013)
[No abstract available]
Preface_2
(IGI Global, 2013)
[No abstract available]
Preface
(IGI Global, 2014)
[No abstract available]
Soil geochemical prospection for gold deposit in the Arzular area (NE Turkey)
(Elsevier, 2012)
The Arzular gold mineralization is located at the southern part of the Black Sea Tectonic Unit in northern Turkey. This belt hosts several high-potential epithermal gold deposits and it is highly probable that there are a ...
The importance of antioxidants and place in today's scientific and technological studies
(Springer India, 2019)
Antioxidants have become scientifically interesting compounds due to their many benefits such as anti-aging and anti-inflammatory. Today, it is still used in many areas. In food technology, antioxidants are added to many ...